Tomato Pappu

Tomatoes and any dish prepared of tomatoes are favorites of everyone. Even I use tomatoes in most of my dishes. Tomato Pappu is also great dish made of tomatoes and also very easy to prepare.

Ingredients:

Oil- 1tbsp

Tour daal- 1 cup

Tomatoes- 4 meidum

Onion- 1 big

Green chillies- 3 no

Chilli powder- 1tsp

Turmeric powder- pinch

Salt- for taste

Daniya powder- 1tsp

Cilantro- 2tbsp

Curry leaves- few

Mustard seeds- 1tsp

Jeera- 1tsp

Urad daal- 1tsp

Hing- Pinch

Ginger, garlic- 2tsp

Preparations:

1. Wash and cook the tour daal till 3 vissles in a cooker and cool it.

2. Chop the tomatoes, onion, green chillies, cilantro, curry leaves and keep aside.

Method:

1. Heat oil the pan, add hing, mustard seeds when they pop up add jeera.

2. Add turmeric powder, urad daal, garlic, ginger, curry leaves, fry abt 1 minute.

3. Add chopped chillies, onion, cook till the onions becomes transparent.

4. Add cooked daal, salt, daniya powder, chilli powder, mix well and cook for 4mts.

5. Once its completely cooked, check the salt, add chopped cilantro. Turn off the stove.

Serve hot with rice or chapathi.